National Health Center Week - August 13 - 19th is designed to recognize the service and contributions of health centers in providing care to the underserved people in the U.S.
Southeast will be celebrating spirit week. 


 

Nutrition

We provide education and counseling on healthy nutrition. 

Our goals include:
  • To develop, to implement and to evaluate plans and activities that promote healthy eating habits and physical activity.
  • To increase public awareness of proper nutrition by promoting healthy eating and providing nutritional guidance.
  • To aid in improving the nutritional status of low-income adults and elderly citizens through education, direct intervention and referrals.
  • To educate parents on strategies that will improve the eating habits of their children, thereby enhancing the potential of children reaching optimal growth and development.
  • To educate and empower pregnant women to improve their nutritional status, thereby increasing the likelihood of positive pregnancy outcomes.
  • To identify potential nutrition related health problems, plan and assess interventions to resolve these conditions.
  • To equip patients with the knowledge needed to manage early symptoms of over and/or under nutrition.
  • To empower patients and their families to assume responsibility for their own care.
  • To offer timely, objective food and nutrition information